Satsuma-Cranberry Relish

Serves: 4

Time: 5 minutes


  • 12 oz package of fresh cranberries

  • two-three peeled satsumas

  • peeled apple

  • honey/sugar to taste


  1. Blend it all up in a food processor

  2. Add sugar, honey, or other sweetener to taste

  3. Keep the holidays coming!

Based off a recipe by Hannah Hayes