Time ~20 minutes
2 Tbl Butter (or Olive Oil)
Green Onions, diced
Several Garlic Cloves, diced
Okra, sliced cylindrically
1” piece raw Turmeric root, diced
1 bu Roselle Leaves
Any other greens you have (Dwarf Bok Choi, Sweet Potato Greens, Kale, etc)
Melt butter on med heat and add okra. After about 2 minutes add garlic and turmeric
Add chopped greens and cook until slightly wilted.
Serve over rice or pasta.
Based off a recipe from www.sownandgrown.com